Fisberg, Regina Mara 
; Kovalskys, Irina; Previdelli, Ágatha Nogueira ; Pereira, Jaqueline Lopes; Zimberg, Ioná Zalcman ; Fisberg, Regina Mara ; Ferrari, Gerson ; Guajardo, Viviana
Source: Nutrients. Unidade: FSP
Subjects: CONSUMO DE ALIMENTOS, COMPORTAMENTO ALIMENTAR, HÁBITOS ALIMENTARES, ESTUDOS TRANSVERSAIS, AMÉRICA LATINA
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FISBERG, Regina Mara et al. Breakfast Consumption Habit and Its Nutritional Contribution in Latin America: Results from the ELANS Study. Nutrients, v. 12, n. 8, p. art. 2397 [16], 2020Tradução . . Disponível em: https://doi.org/10.3390/nu12082397. Acesso em: 19 maio 2024.APA
Fisberg, R. M., Kovalskys, I., Previdelli, Á. N., Pereira, J. L., Zimberg, I. Z., Fisberg, R. M., et al. (2020). Breakfast Consumption Habit and Its Nutritional Contribution in Latin America: Results from the ELANS Study. Nutrients, 12( 8), art. 2397 [16]. doi:10.3390/nu12082397NLM
Fisberg RM, Kovalskys I, Previdelli ÁN, Pereira JL, Zimberg IZ, Fisberg RM, Ferrari G, Guajardo V. Breakfast Consumption Habit and Its Nutritional Contribution in Latin America: Results from the ELANS Study [Internet]. Nutrients. 2020 ;12( 8): art. 2397 [16].[citado 2024 maio 19 ] Available from: https://doi.org/10.3390/nu12082397Vancouver
Fisberg RM, Kovalskys I, Previdelli ÁN, Pereira JL, Zimberg IZ, Fisberg RM, Ferrari G, Guajardo V. Breakfast Consumption Habit and Its Nutritional Contribution in Latin America: Results from the ELANS Study [Internet]. Nutrients. 2020 ;12( 8): art. 2397 [16].[citado 2024 maio 19 ] Available from: https://doi.org/10.3390/nu12082397
